If you are looking for a great side for fish, hamburgers, or pulled pork, check out this Pineapple Coleslaw Recipe I created. It tastes great, and it looks pretty as well.
This dish is really simple to make, and all you need is the following ingredients:
2 Cups of Shredded Red Cabbage AKA Purple
4 tbsp of Crushed Pineapple
2 tbsp of Shredded Carrots
1/8 tsp of Garlic Powder
4 tbsp of Mayo
Simply shred your cabbage and carrots and add in all the rest of the ingredients. Combine, Chill, and Serve.
This recipe serves around 6 and I paired this batch with Breaded Fish and Zucchini Noodles. All the colors really popped off the plate.
This slaw has a sweetness to it and it is delicious, I think it is a keeper.
Do you make anything similar? If so, do you add any additional ingredients?
If you try this recipe out, let me know what you think.
FFM
Jennifer @TheRebelChick says
brett says
susan says
Mama to 5 BLessings says
Amber Edwards says
Daisy says
Pam says
Ellen Christian says
Nicole Brady says
Keikilani says
Jennifer Soltys says
Ashley - Embracing Homemaking says
Melissa says
emily says
Onica {MommyFactor} says
Dominique Cloutier says
kristin says
Liz Mays says
Nancy @ Whispered Inspirations says
valmg @ From Val's Kitchen says
Melanie a/k/a CrazyMom says