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Celebration Pretzel Bark Made With Ghirardelli White Chocolate! Easy To Make With Only 3 Ingredients!

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November 7, 2013 Carlee at Fun Learning Life 11 Comments

I was provided baking related items from Ghirardelli Chocolate to facilitate this post. Opinions expressed are that of my own.

White Chocolate Celebration Pretzel Bark

If you are looking for an easy dessert to make for the upcoming Holidays, New Years Celebrations, or Birthday Parties, Celebration Pretzel Bark is perfect fit!

Thanks to Ghirardelli I was provided baking related items to create a dessert. One of the items included in my package was White Chocolate Melting Wafers.  Since I LOVE white chocolate and crave chocolate covered pretzels around the holidays, I decided to try my hand at making a pretzel bark.

Pretzel Bark ingredients

What you will need:

If you want to recreate this dessert, all you need is a package of Ghirardelli White Chocolate Melting Wafers, Pretzels, and Ice Cream Sprinkles.

Pretzels

Here is how I did it:

First, I laid out a piece of parchment paper on a cookie sheet. Then, I spread out around a half a bag of pretzel sticks.

Ghirardelli Chocolate Wafers

Then I melted the chocolate in the microwave via the instructions on the packaging (Of course I had to sample a few, YUM)  and ended up using the entire bag. I was really surprised at how easy this was to do. I then poured this melted chocolate over the top of the pretzels.

Ghirardelli Chocolate Wafers Melted

I started patting the pretzels into the chocolate and then pushing more pretzels on top as needed until all of the chocolate was spread out and there were hardly any gaps. Make sure the pretzels are completely covered, this way they will stay together. I just stuck any leftover pretzels back into the bag.

White Chocolate Bark

Then, I immediately sprinkled a layer of ice cream sprinkles across the top.  This was put into the fridge to set.

After about 15 minutes, I broke this apart into pieces directly on the parchment paper, and moved it into an airtight container. The pieces were misshapen, some were bigger, some were smaller pieces. However I kept it all, even the crumbs, it all tastes good.

White Chocolate Pretzels in Gift Bag

It is a little salty, a little sweet, and very colorful. If you are making this for Christmas, Valentines, or St Patrick’s, consider substituting in sprinkles that represent the color of the season. I put some of this into a baker’s bags with a bow and gave it to my daughter’s teachers. They loved it!

Do you make anything similar for the holidays? What ingredients do you include?

These Melting Wafers are at Ghirardelli.com, and each 12 oz package retails for $6.00. Larger 2lb packages are available on-line and at Ghirardelli Stores for $12.

FYI, the hardest part of this dessert is trying to stop yourself from eating it all, it is so good!

FFM

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recipe, review 3 Ingredients, Bark, Celebration, Dessert, Easy, Ghirardelli, Holidays, ice cream sprinkles, Pretzel, White Chocolate

Comments

  1. Millie Colonneso says

    November 7, 2013 at 10:23 am

    I actually had the fortunate opportunity to try this candy bark and it is delicious! I now have the recipe and hope to do some in the future for holidays or whenever the mood strikes me!
    Reply
  2. Marina says

    November 8, 2013 at 2:00 pm

    I do those caramel kisses instead. Definitely going to try this out this Christmas
    Reply
  3. Janel says

    November 8, 2013 at 2:22 pm

    That's really cute, boys would be all for that because of the sprinkles!!
    Reply
  4. Jennifer Soltys says

    November 8, 2013 at 2:31 pm

    Yum, yum! Excellent idea with the pretzels and white chocolate. That's such a delicious combo!!!
    Reply
  5. Beeb says

    November 8, 2013 at 6:24 pm

    You're killing me over here, these look soooo gooood!! This kind of "Bark" is one my favorite treats this time of year.
    Reply
  6. Liz @ A Nut in a Nutshell says

    November 8, 2013 at 8:02 pm

    You speak my language when you talk pretzels to begin with and then you cover them in white chocolate? Yesssssssssssss!
    Reply
  7. Daisy says

    November 8, 2013 at 11:10 pm

    I absolutely love this recipe - a great combination of sweet and salty.
    Reply
  8. JulieK says

    November 8, 2013 at 11:39 pm

    I love this idea for holiday "baking" and gift giving...I have to make some soon!
    Reply
  9. Aimee Smith says

    November 9, 2013 at 12:56 am

    We love to add Reeses Pieces to ours! Perfect for neighbor gifts!
    Reply
  10. Danielle @ We Have It All says

    November 9, 2013 at 11:16 am

    Oh that's cute! I never thought to use sprinkles in our bark, that's a great idea!
    Reply
  11. Michele Unangst says

    November 16, 2013 at 9:46 pm

    Looks delicious and makes great gifts when wrapped in little goody bags, tied with festive ribbons. Thank you for sharing this recipe!
    Reply

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