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Veggin’ In LA With Laura Marano Sweepstakes! Plus Prize Pack #Giveaway with Birds Eye Vegetables!

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September 15, 2014 Carlee at Fun Learning Life 79 Comments

The following is a sponsored post on behalf of the  Veggin’ In LA With Laura Marano Sweepstakes.

Veggin’ In LA With Laura Marano Sweepstakes presented by Birds Eye

Want a chance to win a trip to Los Angeles to meet one of Disney Channel’s Superstars?

If the answer is yes, head on over to visit Veggin’ In LA With Laura Marano Sweepstakes to place your entry!

You automatically get a FREE Entry (details at the entry page with official rules) and you can also enter by inputting in UPC codes from any Birds Eye® product.

Sweepstakes ends September 24, 2014, so don’t delay!

What favorite vegetable dish would you make with Birds Eye Frozen Vegetables?

I would definitely use them in my Chinese Inspired Beef with Broccoli Recipe.

Giveaway Details

In addition, you can also enter for a chance to WIN a Birds Eye Product Prize Pack here at Frugal and Fun Mom!

Prize includes 3 product coupons and Birds Eye branded merchandise. There will be one winner.

To enter, simply follow the directions via the Rafflecopter form below.

a Rafflecopter giveaway

Good Luck!

FFM

giveaway Birds Eye Vegetables, disney, frozen, giveaway, Veggin’ In LA With Laura Marano Sweepstakes

Comments

  1. Melissa Alvarez says

    September 15, 2014 at 4:08 pm

    Some sort of casserole or crockpot meal!
    Reply
  2. latanya says

    September 16, 2014 at 9:24 am

    I would them to beef stew
    Reply
  3. rochelle haynes says

    September 16, 2014 at 9:54 am

    I would make a soup for the cold days to come.
    Reply
  4. Jenna Wood says

    September 16, 2014 at 12:57 pm

    I make a mean broccoli cheddar soup!
    Reply
  5. Tricia G says

    September 16, 2014 at 4:08 pm

    Soup!
    Reply
  6. krystal m says

    September 16, 2014 at 5:06 pm

    ohh i would make mini chicken pot pies mmmmm =)
    Reply
  7. Margaret says

    September 16, 2014 at 5:57 pm

    I like to make green bean casserole with frozen green beans.
    Reply
  8. Dara Nix says

    September 16, 2014 at 9:21 pm

    I would make homemade chicken pot pie!
    Reply
  9. Deb K says

    September 16, 2014 at 10:14 pm

    I would make a beef stew!
    Reply
  10. Alyce Poalillo says

    September 16, 2014 at 10:42 pm

    I would make my oven roasted Brussels sprouts with garlic and bacon.
    Reply
  11. steve weber says

    September 16, 2014 at 11:50 pm

    I would make a vegetable stir fry.
    Reply
  12. angie says

    September 16, 2014 at 11:55 pm

    Vegetable soup
    Reply
  13. Tina W says

    September 17, 2014 at 1:19 am

    I'd make a tofu stir fry.
    Reply
  14. Amy Pratt says

    September 17, 2014 at 7:45 am

    I would add them to my mexican corn bread recipe.
    Reply
  15. Natalie says

    September 17, 2014 at 7:46 am

    I would make a yummy chicken or shrimp teriyaki stir fry with frozen veggies.
    Reply
  16. Debra S says

    September 17, 2014 at 7:50 am

    Not much is better than a good old Chicken Pot Pie. We love them, always are a favorite here. Sometimes I even make individual ones when I'm not feeling super lazy..
    Reply
  17. Dana Rodriguez says

    September 17, 2014 at 9:03 am

    I too love making pot pie.I also like making broccoli casserole.
    Reply
  18. sandra says

    September 17, 2014 at 10:16 am

    avocado and corn salad
    Reply
  19. Seyma Shabbir says

    September 17, 2014 at 12:18 pm

    I love making a chicken brocolli and alfredo fetuccine!
    Reply
  20. Janet Woodling says

    September 17, 2014 at 2:34 pm

    I would make homemade vegetable soup.
    Reply
  21. Sharon Kaminski says

    September 17, 2014 at 3:21 pm

    I would make our green bean casserole for thanksgiving and christmas.
    Reply
  22. Monique Rizzo says

    September 17, 2014 at 4:37 pm

    Brocolli Au Gratin
    Reply
  23. kelly nicholson says

    September 17, 2014 at 9:19 pm

    What favorite vegetable dish would you make with Birds Eye Frozen Vegetables? anything with corn or spinach..thanks
    Reply
  24. Leigh Anne Borders says

    September 17, 2014 at 9:42 pm

    We use them for soups and casseroles and just everyday eating;)
    Reply
  25. mARY M. says

    September 17, 2014 at 10:10 pm

    I like to cook a chicken vegetable casserole.
    Reply
  26. Lorri S says

    September 17, 2014 at 11:32 pm

    I actually prefer to eat mine plain most of the time
    Reply
  27. FRANK says

    September 18, 2014 at 12:04 am

    I would make beef stew.
    Reply
  28. Richard Brandt says

    September 18, 2014 at 12:22 am

    Pasta primavera
    Reply
  29. Kim Keithline says

    September 18, 2014 at 8:55 am

    I would make a stew with vegetables in it for the fall
    Reply
  30. Lacey Burd says

    September 18, 2014 at 8:03 pm

    I like using Bird's Eye Frozen Veggies in my Cheesy Chicken & Veggies Casserole
    Reply
  31. Heather Hayes Panjon says

    September 18, 2014 at 10:40 pm

    I'd Make Vegetable Soup!
    Reply
  32. Heather Hayes Panjon says

    September 18, 2014 at 10:41 pm

    I'd Make Vegetable Soup With Bird's Eye Frozen Veggies.
    Reply
  33. megan tilley says

    September 19, 2014 at 1:56 am

    I would make some chicken pie!
    Reply
  34. Becca says

    September 19, 2014 at 2:03 am

    I would love to use them in some chicken soup. Yum!
    Reply
  35. Christina Sparks says

    September 19, 2014 at 9:11 am

    I love green bean casserole...yummy
    Reply
  36. Carol Nine says

    September 19, 2014 at 12:54 pm

    I would make green bean casserole for Thanksgiving and Christmas.
    Reply
  37. Amanda C says

    September 19, 2014 at 2:32 pm

    Beef & Veggie Stew! Yum!
    Reply
  38. Katie Rose says

    September 19, 2014 at 4:16 pm

    Probably my quick pepper steak recipe.
    Reply
  39. Diane Hamel says

    September 20, 2014 at 12:07 pm

    Chicken pot pie, mmmmmm
    Reply
  40. kyl neusch says

    September 20, 2014 at 3:48 pm

    chicken pot pie
    Reply
  41. David says

    September 20, 2014 at 6:03 pm

    We make a lot of casseroles, stews and chili's, so these would be used for that.
    Reply
  42. Selinda says

    September 20, 2014 at 9:36 pm

    Italian Sausage soup!
    Reply
  43. Robin says

    September 21, 2014 at 9:36 am

    I would make chicken gumbo
    Reply
  44. Mihaela Day says

    September 21, 2014 at 12:49 pm

    I would make a macaroni cheese and veggies casserole
    Reply
  45. Anthony says

    September 21, 2014 at 2:11 pm

    I would make a steak stir fry
    Reply
  46. Cheryl says

    September 21, 2014 at 7:19 pm

    Vegetable soup -- lots of good veggies and a little meat for flavor.
    Reply
  47. Tiffany S says

    September 21, 2014 at 7:39 pm

    I would make beef stew.
    Reply
  48. Denise S says

    September 21, 2014 at 9:50 pm

    I would add them to a stew.
    Reply
  49. tina reynolds says

    September 22, 2014 at 11:47 am

    I would make a shepherds pie
    Reply
  50. Francine Anchondo says

    September 22, 2014 at 12:15 pm

    I would make soup
    Reply
  51. Nicole C. says

    September 22, 2014 at 12:35 pm

    I would make a broccoli casserole.
    Reply
  52. Zenetta says

    September 22, 2014 at 4:28 pm

    A favorite vegetable dish I would make with Birds Eye Frozen Vegetables is succotash.
    Reply
  53. Erica B. says

    September 23, 2014 at 3:19 am

    Maybe a stir fry!
    Reply
  54. Jan P. says

    September 23, 2014 at 9:24 am

    A hearty soup is a good way to sneak in lots of veggies.
    Reply
  55. Laura J says

    September 23, 2014 at 9:25 am

    Oh I would make fried rice!
    Reply
  56. Debra Hall says

    September 23, 2014 at 2:35 pm

    i would have it with baked chicken
    Reply
  57. Angela Saver says

    September 23, 2014 at 3:59 pm

    I would use frozen green beans to make Green Bean Casserole! andysavi.mom@gmail.com
    Reply
  58. susan smoaks says

    September 23, 2014 at 4:22 pm

    i like to have it with baked fish
    Reply
  59. Leela says

    September 23, 2014 at 4:30 pm

    I'd make minestrone.
    Reply
  60. stacy says

    September 23, 2014 at 5:01 pm

    I would make my stir-fry with steamfresh vegetables
    Reply
  61. Susan Smith says

    September 23, 2014 at 8:57 pm

    I would make a beef stew
    Reply
  62. Laurie Emerson says

    September 23, 2014 at 10:29 pm

    I would make my homemade pot pies with them.
    Reply
  63. Rebecca Lock says

    September 23, 2014 at 11:15 pm

    I would make chicken pot pie.
    Reply
  64. Lisa says

    September 24, 2014 at 12:19 am

    I'd make a stir fry!
    Reply
  65. Samii Meyer says

    September 24, 2014 at 12:37 am

    I would use them to make homemade chicken and vegetable soup
    Reply
  66. Leslie L Stanziani says

    September 24, 2014 at 9:55 am

    I would use the veggies to make vegetable soup with.
    Reply
  67. Keri B says

    September 24, 2014 at 11:36 am

    I love Birds Eye veggies in chicken teriyaki stir-fry!
    Reply
  68. Miz Vickik says

    September 24, 2014 at 12:44 pm

    I'd make a potato casserole!
    Reply
  69. wendy rozema says

    September 24, 2014 at 1:33 pm

    I'd make chicken casserole with broccoli
    Reply
  70. Laura B says

    September 24, 2014 at 1:34 pm

    beef vegetable soup
    Reply
  71. Joy Q says

    September 24, 2014 at 2:33 pm

    I would make chicken and broccoli.
    Reply
  72. Kelly Kriefall says

    September 24, 2014 at 5:46 pm

    I add cubed cocked chicken, and add shredded cheese.
    Reply
  73. Tammy Darling says

    September 24, 2014 at 6:01 pm

    Veggie pot pie!
    Reply
  74. Kathy Hanley says

    September 24, 2014 at 6:34 pm

    My family's favorite is Spinach Dip made with chopped spinach!
    Reply
  75. Melanie Comello says

    September 24, 2014 at 10:42 pm

    I would love to make a quick veggie soup with some of them :D
    Reply
  76. Michele P says

    September 24, 2014 at 11:01 pm

    chicken or beef stew/soup both come to mind since I love using my crockpot in the colder months.
    Reply
  77. Gina H. says

    September 24, 2014 at 11:19 pm

    Beef stew.
    Reply
  78. Sand says

    September 24, 2014 at 11:30 pm

    I would make beef broccoli.
    Reply
  79. Bryan E. says

    September 24, 2014 at 11:44 pm

    Thanks for the giveaway…our Shepherd's Pie recipe !
    Reply

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