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Cheese Tortellini Vegetable Soup made with Taste Republic and Cucina Antica!

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May 7, 2021 Carlee at Fun Learning Life 15 Comments

Thanks again to Taste Republic & Cucina Antica for the free samples, my simple Cheese Tortellini Vegetable Soup turned out great!

Cheese Tortellini Vegetable Soup

Recently, I was given an opportunity to test out Taste Republic Pasta and Cucina Antica Sauce as part of a Tryazon sampling program.

As a family with Italian Traditions, I was excited to check out another Gluten Free Pasta as well as a different variety of Marinara Sauce called Nonna’s Recipe using Italian San Marzano tomatoes.

Now this was actually an educational journey for me because I found out that there is a difference between tortelloni and tortellini pastas (I thought it was a variation of spelling).

First off, the size tortelloni is bigger, and second it is sealed differently than a tortellini.

Then I learned that tortelloni originates across Northern Italy where tortellini is specific to the Italian region of Emilia.

Finally, I discovered that tortelloni only has cheeses versus tortellini which is typically meat. Thanks Wikipedia!

So now that I have described my discovery, I will tell you that I decided to combine the Taste Republic Tortelloni and Cucina Antica Marinara Sauce to create a Tortellini Vegetable Soup.

FYI, I am calling it Tortellini Vegetable Soup because now I know that I could use the 2 pastas interchangeably in this dish.

I also learned that if tight on time, I should steam the carrots for 10 minutes before I put them in the slow cooker. Needless to say the carrots were a little crunchier this time in my soup but the kids did not mind.

Checkout how I made my Cheese Tortellini Vegetable Soup that serves approximately 5 to 6.

Ingredients:

Taste Republic Tortelloni

Cucina Antica Marinara Sauce

Can of Green Beans

Cup of chopped baby carrots steamed

2 Cups of water

1/2 tsp of salt

Directions:

To get started, drain the green beans, add all of the ingredients into a Slow Cooker, and stir. Then, cook on High for an hour to an hour and a half.

Tip: This is a thick soup so it you want it thinner try adding 1/4 to 1/2 cup more of water, however you may need to add additional salt.

To finish, move to the warm setting until ready to serve. It is really that simple.

So if you are looking for a Gluten Free Pasta and a no sugar added Marinara Sauce that works in a Cheese Tortellini Vegetable Soup, definitely check out Taste Republic Pasta and Cucina Antica Sauce.

Want to purchase? Taste Republic Pasta can be located in the refrigerated section of Whole Food Market and Cucina Antica can be found at Whole Foods, Fresh Market, as well as Target. Taste Republic is also available in Grain Free +Gluten Free Pastas.

Carlee @ FLL

recipe, recipes

Comments

  1. Tony Platz says

    May 7, 2021 at 2:56 pm

    This looks really really really good right now .
    Reply
  2. Leela says

    May 7, 2021 at 10:02 pm

    Ohhh, yummy idea. Next time I make minestrone, i'm going to try this.
    Reply
  3. S Riches says

    May 8, 2021 at 9:15 am

    That looks like a great soup to have on a cold winters day.
    Reply
  4. Antoinette M says

    May 8, 2021 at 3:52 pm

    Looks really good! Thanks for the recipe.
    Reply
  5. Rosie says

    May 10, 2021 at 3:47 pm

    I never noticed tortelloni before, and good to know the difference from tortellini! This sure looks good, and I'd love to try it! Tryazon has one heck of a sampling program - wow!
    Reply
  6. heather says

    May 12, 2021 at 4:46 pm

    I have not had this soup in years and I just love it. I am so making this one thanks for sharing this one the whole family will love it.
    Reply
  7. rochelle haynes says

    May 12, 2021 at 11:35 pm

    Sounds good to me looking good
    Reply
  8. Rick Mace says

    May 18, 2021 at 11:01 pm

    Our family will have to try this. We love making homemade soups weekly. Even any leftovers can go in veggie or meats. My wife comes from Italian and Portuguese family that makes the best homemade minestrone soup.
    Reply
  9. Daniel says

    May 27, 2021 at 9:55 pm

    I love a good hearty soup. Looks so delicious and satisfying
    Reply
  10. Judy Gregory says

    May 29, 2021 at 10:47 pm

    What a great idea. So filling too!
    Reply
  11. Jessica W. says

    June 2, 2021 at 10:20 am

    This looks delicious, a very good veggie meal.
    Reply
  12. Shelly Peterson says

    July 8, 2021 at 3:44 pm

    This looks super yummy and easy to make.
    Reply
  13. Amy D says

    July 26, 2021 at 8:17 am

    I love soup, and this looks like an easy and yummy recipe. The Cucina Antica Marinara Sauce looks so delicious. I need to try this. I will pin the recipe and look forward to trying it soon.
    Reply
  14. Katie Mitchell says

    September 1, 2021 at 6:40 pm

    Looks delicious. Thanks for the recipe.
    Reply
  15. Roberta Thompson says

    October 23, 2021 at 3:08 pm

    I love Tortellini. I am saving this to my recipes!
    Reply

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