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What To Do With All the Free Feta Cheese?

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October 21, 2010 Carlee at Fun Learning Life 4 Comments

Recently Publix ran a sale where Athenos Feta Cheese was Buy One Get One and Athenos had a Facebook Coupon for Buy One Get One as well. Athenos Facebook Coupon

That meant FREE FREE.

Well one of my friends asked me today what kind of dishes I would use Feta in, so I thought I would share with you what I use the Feta in and maybe you all would like to share your ideas as well.

Here are some dishes I use Feta Cheese in:

I put Feta on a salad.
Make couscous and add Feta to that along with olives, italian dressing, tomatoes, and chill before serving.
Get a baget, slice it, and put Feta and tomatoes on it. 
Broil sliced tomatoes topped with Feta.
So what ideas do you have?  Would love to hear about them. 
At Home Moma

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Comments

  1. Anna says

    October 21, 2010 at 9:50 pm

    I just posted a pasta salad recipe that is delicious with Feta cheese: http://livinghealthyonabudget.blogspot.com/2010/10/pasta-salad.html
    I am so jealous that you got a lot for free! We don't have that store in my area.
    Reply
  2. AtHomeMoma says

    October 22, 2010 at 4:20 am

    Here is a recipe I found on the inside cover of the Feta Cheese.

    Chicken-Feta Chopped Salad 4 Servings

    4 Cups of chopped Romaine Lettuce
    1 lb grilled boneless skinless chiken breast, chopped
    4 Roma Tomatoes seeded and chopped
    1 Cup of feta Cheese
    1/2 Cup of Italian Dressing

    Toss It all together, serve immediately.
    Reply
  3. Carlee says

    October 23, 2010 at 5:16 am

    I made a salad yesterday with mixed greens, the Feta, Balsamic Vinegar, Olive Oil and Craisins, and it tasted really good. My son even liked it.
    Reply
  4. Jennifer says

    October 23, 2010 at 5:43 am

    I found this recipe for Turkey Meatloaf with Feta and Sun-Dried Tomatoes and it sounds tasty ... and HEALTHY! I haven't tried it yet but plan to, hopefully this weekend.

    http://www.foodnetwork.com/recipes/giada-de-laurentiis/turkey-meatloaf-with-feta-and-sun-dried-tomatoes-recipe/index.html

    ** I read through some of the reviews and alot of them recommend omitting some (or all) of the salt because the Feta is so salty. **
    Reply

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